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Red Raspberry Purée Concentrate

Red Raspberry Purée Concentrate from Red Raspberries

Red Raspberry Purée Concentrate - Available in 28º Brix

A good source of vitamin K and magnesium, and a very good source of dietary fiber, vitamin C and manganese. Red raspberries are popular in functional foods because of their nutritional and functional advantages.
Red Raspberry Purée Concentrate Sample
Raspberry Concentrated Fruit Purée is minimally processed to retain better color and flavor. Our fruit purée concentrates are processed similar to single strength purées. Fresh raspberry fruit is washed, scrubbed, sorted, blanched and processed through finishers. After the Raspberry Purée passes through the finishers, the water is then extracted from the product concentrating it up to four times the Brix level before being packaged aseptically or frozen.

Raspberry Purée Benefits:

  • Fruit purées add sweetness and nutritional value to your products and, according to the FDA, aren't counted as added sugar
  • Economical for shipping and storage
  • Consistent Brix level
  • When used at customer’s facility, product will be diluted with water to achieve desired consistency and Brix level
  • Products can be labeled “made with real fruit” to add that health halo image consumers desire
  • Proven traceability program
  • High food safety and reliability scores

Fruit Purée Applications:

  • Confections
  • Dressing and sauces
  • Fruit snacks and bars
  • Ice Creams and yogurts
  • Smoothies
  • Sorbets and granitas
  • Bakery
  • Beverages
  • Baby foods

Process Types:

  • Variable final sieve to meet customer needs
  • Seeded or seedless
  • Frozen
  • Aseptic (Highly processed to achieve commercial grade sterilization)
  • Pasteurized


  • New or reconditioned 55 gallon food grade epoxy lined, open top, steel drum with plastic liner and aseptic bag or frozen drum
  • 275 gallon or 1000 liter aseptic bag in corrugated tote
  • Poly pail available in 4, 5, or 6 gallons

Shelf Life and Storage Recommendations:

Storage Temperature Ambient <70ºF Refrigerated <45ºF Frozen <0ºF
Aseptic Purées (Tree Fruit) 2 years 3 years Not recommended
Aseptic Purées (Berries) 6 months 18 months Not recommended
Pasteurized Purées Not recommended Not recommended 2 years

Nutritional Information

Red Raspberry Purée Concentrate, 28º Brix (Per 100 grams)
Nutrient Amount
Calories 118.0
Protein 2.3 g
Carbohydrates 26.2 g
Dietary Fiber
3.10 g
Sugar-Total 16.7 g
Total Fat
0.40 g
Trans Fat
0.00 g
Saturated Fat
0.02 g
Cholesterol 0.00 mg
Vitamin A
99.0 IU
Vitamin C
3.5 mg
Calcium 38.2 mg
1.5 mg
Sodium 5.0 mg

Nutrition information calculated using Genesis Nutritional Database Software with adjustments based on processing. The information contained herein is, to the best of our knowledge, correct, but all recommendations or suggestions are made without guarantee or responsibility since the conditions of use are beyond our control. We disclaim any liability incurred in connection with the use of this data or suggestions.

Note: Actual product color may vary. Some items are custom formulated and may require minimum production runs. 

Specialty Markets

Ideal for formulations in:


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