Tree Top


Spanish Citrus Rice


25 g Tree Top Evaporated Apples 3/8" x 3/8" x 3/8", SO2 Alternative

2 g Tree Top 12 Mesh Non-sulfured Apple Flake Powder

110 g precooked long grain rice

45 g garbanzo beans

2 g sea salt

0.20 g dried lemon flavor

0.60 g dried basil

0.25 g dried thyme

0.35 g pasilla chile powder

0.35 g ground cumin

0.50 g parsley flavor

1 g dried parsley

0.20 g apple flavor

3 g chicken base powder

0.70 g black pepper

5 g dehydrated olives

2 g dehydrated onion

0.50 g toasted minced garlic

0.50 g silicon dioxide

5 g dehydrated carrot

2 g red bell peppers

0.75 g dried orange granules

0.20 g dried orange flavor

2.50 g chicken broth powder



Bring 533 g water, apple rice mix and 27 g olive or canola oil (optional) to a boil . Cover; reduce heat to low. Simmer for 15 minutes. Fluff rice and let stand for 5 minutes before serving.