Ingredients

Filling

• 21.80 g Tree Top Strawberry Concentrate
• 136 g Tree Top Dried Strawberry Flake Powder
• 100 g sugar
• 59.25 g water
• 82 g corn syrup

Fruit Square

• 108.80 g Tree Top Dried Apple Powder
• 21.80 g Tree Top Strawberry Concentrate
• 205 g vegetable shortening
• 300 g cups sugar
• 100 g eggs
• 250 g flour
• 9.20 g baking powder
• 2.30 g cinnamon
• 0.525 g clove

Directions

Fruit Square:

Preheat oven to 350 F.  Grease a 9-inch square pan.

Cream first three ingredients. Add egg and remaining ingredients until thoroughly combined. Press half the mixture into prepared pan. Fill with filling and top with remaining dough (crumble and lighty press). Bake for about 25 or 30 minutes or until golden and baked through.

Filling:

Combine all ingredients and use for filling for above.