Ingredients

• 19 g Tree Top Apple Powder
• 252 g sugar
• 45 g water
• 2.50 g vanilla
• 100 g egg
• 385 g all-purpose flour
• 4.50 g cream of tartar
• 2.30 g baking soda
• 1.40 g salt
• 2 g sugar
• 4 g cinnamon

Directions

Preheat oven to 400 F.

In a large bowl, beat sugar and water to a slurry. Add vanilla and eggs; blend well. Add flour, cream of tartar, baking soda, salt and apple powder; mix well. In small bowl, combine sugar and cinnamon.

Shape dough into 1 inch balls; roll in sugar/cinnamon mixture. Place on ungreased cookie sheet. Bake 8 minutes. Immediately remove from cookie sheet.

Makes 2 dozen cookies.