Tree Top


Cinnamon Apple Rings


58.50 g Tree Top Evaporated Apple Rings

77.75 g boiling Tree Top Apple Juice

50 g sugar

1" stick of cinnamon

Few drops of red coloring



Soak apples 1 hour in hot apple juice to which color has been added. Drain, reserving liquid. Mix sugar with drained liquid and boil to dissolve sugar. Add cinnamon and apples. Cover and boil gently 5 minutes. Uncover and boil rapidly 2 minutes to concentrate juice. Will garnish 6 servings of meat.