Rehydrate apples in reconstituted Tree Top Apple Juice Concentrate for at least 5 minutes. Drain well.
Mix sugar, cinnamon and salt. Put layer of crumbs in greased 8”x8”
baking dish. Spread drained apples over bread crumbs; sprinkle with
sugar mixture. Continue to layer, topping with layer of crumbs. Pour
melted butter over crumbs. Cover dish and bake at 375 F for 40 minutes.
Remove cover last 10 minutes to brown the top.